Diploma in Being Vegan: Exploring Meat Substitutes

The Diploma in Being Vegan: Exploring Meat Substitutes is a practical and educational program designed for individuals seeking to transition to a vegan lifestyle, expand their culinary skills, or gain in-depth knowledge about plant-based alternatives to meat. This course combines nutrition science, culinary techniques, environmental awareness, and ethical considerations to provide students with a well-rounded understanding of veganism.